Sunday Roasts
We invented it in the North. We perfected it in the North. And now we’re putting it on the menu at every Ribble Valley Inn…The Great Sunday Roast. The perfect excuse to sit together as a family for a good old natter about the week gone by. Every Sunday – all day – from 12noon – 8.00pm
Simply check the web site of each individual pub – To find out which roast is on...as it will change around the pubs...as the farmer has the best quality available for us.
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Roast Ribeye of Local beef, Yorkshire Pudding, roast Potatoes, Creamed Mash & Roast Potatoes, Seasonal Vegetables & Roast Gravy
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Reg Johnson’s Roast Corn Fed Chicken Breast, Roast Potatoes, Creamed Mashed Potatoes, Sage and Lemon Stuffing, Seasoned Local Vegetables. Roast Chicken Gravy
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Gloucester Old Spot Pork Loin, Crackling, Roast Potatoes, Creamed Mashed Potatoes,Sage & Lemon Stuffing, Seasoned Local Vegetables & Apple Sauce
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Henry’s of Settle Organic Roast Shoulder of Lamb, Carrots, Cauliflower, Sugar Snap Peas, Courgettes, Roast Beetroot, Boulanger Potatoes, Mint Jelly & Gravy
Fish and vegetarian options, along with our normal menu will be available.
This week we are serving (5th February)...
Beef
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To view the Sunday Roast Menu at the other Ribble Valley Inns, click on a link below:
